Honey Mustard and White Truffle Chips
The Tartuflanghe White Truffle, Mustard and Honey Chips, thanks to their greater thickness compared to normal chips, are particularly crunchy. They are fried exclusively in olive oil and sunflower oil, resulting in a lighter snack due to the lower oil absorption.
These chips are a versatile option for both aperitifs and as a base for canapés and tapas, or as a unique and tasty addition to salads.
The uniqueness of these chips lies in their exclusive seasoning, a mix of mustard, honey, and precious white truffle. Thanks to the freeze-drying technique, the seasoning retains the vibrant flavors of the fresh raw materials, allowing each bite to offer an authentic Piedmontese tasting experience.
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Packaging specially designed to maintain the freshness of the products.
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