Pici Toscani Bio - Pasta Toscana
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€7.50
Tax included
Pasta made from a selection of the highest quality durum wheat, processed according to tradition. Bronze-drawing and slow drying guarantee an excellent product with a rough and porous surface, perfect for holding sauces.
The artisanal pasta shapes are a symbol of Italian culinary tradition and pair well with a variety of sauces: from classic ragù to the typical Tuscan garlic sauce.
Expedition policies
Fast and secure shipments
Security policies
Packaging specially designed to maintain the freshness of the products.
Secure Payments
We accept payments via Stripe, Credit Cards, Satispay, or Bank Transfer
Ingredients:
100% Organic Durum Wheat Semolina.
Allergens:
Gluten. May contain traces of eggs and shellfish.
Average nutritional values per 100 g of product:
Energy 1446 kJ - 346 kcal
Fats 1.5 g
of which saturated fatty acids 0.3 g
Carbohydrates 72 g
of which sugars 3.5 g
Proteins 11 g
Salt 0 g
Country of wheat cultivation: Italy
Country of milling: Italy
FAR0254
Data sheet
- Format
- 500 gr
Pasta made from a selection of the highest quality durum wheat, processed according to tradition. Bronze-drawing and slow drying guarantee an excellent product with a rough and porous surface, perfect for holding sauces.
The artisanal pasta shapes are a symbol of Italian culinary tradition and pair well with a variety of sauces: from classic ragù to the typical Tuscan garlic sauce.