Croxetti Bio - Pasta di Liguria
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€5.90
Tax included
The Croxetti Bio by Pasta di Liguria are a delicious artisanal pasta made exclusively from organic durum wheat semolina.
This ancient Ligurian specialty originates from the inland valleys and gets its name from the characteristic shape created by pressing the dough with the bottom of a glass. Over time, Croxetti have been enriched with elaborate decorations and engravings, making them unique and recognizable.
Perfect to be served with the traditional walnut sauce, Croxetti Bio are an institution in Ligurian cuisine and a journey into the authentic flavors of tradition.
ORGANIC PRODUCT
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The Croxetti Bio by Pasta di Liguria are a delicious artisanal pasta made exclusively from organic durum wheat semolina.
This ancient Ligurian specialty originates from the inland valleys and gets its name from the characteristic shape created by pressing the dough with the bottom of a glass. Over time, Croxetti have been enriched with elaborate decorations and engravings, making them unique and recognizable.
Perfect to be served with the traditional walnut sauce, Croxetti Bio are an institution in Ligurian cuisine and a journey into the authentic flavors of tradition.
ORGANIC PRODUCT