Tagliatelle all'uovo - La Dispensa di Amerigo
The Tagliatelle Amerigo, bronze-extruded egg pasta, represent an authentic delicacy.
Prepared following the traditional recipe, they are made with a simple combination of flour, water, and fresh eggs. Their rough surface is perfect for holding onto the sauce, allowing each bite to enhance the flavor and texture of the condiments. Delight your palate with the perfection of Italian cuisine.
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