A very light and soft pastry with a dark chocolate heart melted in the dough. Made without eggs to enhance all the aromas of the ingredients, it is a pleasure for the palate.
An exclusive creation of Stella's Pastry Master Chefs for chocolate lovers: noble raw material, rich in potassium, phosphorus, iron and antioxidants.
The Noirée is mixed with the best raw materials that give off extraordinary flavours and aromas: therefore it is free of preservatives and colourants.
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A very light and soft pastry with a dark chocolate heart melted in the dough. Made without eggs to enhance all the aromas of the ingredients, it is a pleasure for the palate.
An exclusive creation of Stella's Pastry Master Chefs for chocolate lovers: noble raw material, rich in potassium, phosphorus, iron and antioxidants.
The Noirée is mixed with the best raw materials that give off extraordinary flavours and aromas: therefore it is free of preservatives and colourants.
