Discover the artisanal craftsmanship of Formaggi&Salumi d'Italia with our Fresh Handmade Passatelli.
Each strand of Passatelli is meticulously crafted, embracing the rich tradition of Italian cuisine. Made with the finest ingredients, these Passatelli offer a unique taste experience, perfect for those who appreciate the true flavors of Italy.
Ideal for a comforting broth or as a standalone dish, they bring the authentic Italian dining experience right to your table.
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- Grana Padano DOP (milk, salt, rennet, lysozyme from egg) (40%)
- Breadcrumbs (soft wheat flour type "0", brewer's yeast, salt)
- Eggs
- Natural flavors
Ancient History: Passatelli date back at least to the 16th century, as evidenced by some historical documents. Originally, they were a simple dish created to creatively and tastily use up leftovers.
Simple Ingredients, Great Taste: Passatelli are made from very simple ingredients: breadcrumbs, eggs, Grana Padano or Parmigiano Reggiano cheese, and nutmeg. This combination of ingredients creates a rich and comforting flavor.
Versatility in Cooking: Although traditionally served in clear broth, Passatelli can also be enjoyed with more robust sauces such as butter and sage or with tomato or mushroom sauces.
Unique Preparation Process: To form Passatelli, the dough is pressed through a tool called "Passatelli iron" or a grater with large holes, giving them a characteristic shape similar to large spaghetti.
Holidays and Celebrations: In Italy, Passatelli are often prepared during holidays and special occasions, particularly in the winter season, providing a warm and comforting dish during the colder months.
Cultural Heritage: Passatelli represent not just a recipe but also part of the cultural heritage of the regions from which they originate, with local variations and customizations that reflect the traditions and family preferences.
Data sheet
Discover the artisanal craftsmanship of Formaggi&Salumi d'Italia with our Fresh Handmade Passatelli.
Each strand of Passatelli is meticulously crafted, embracing the rich tradition of Italian cuisine. Made with the finest ingredients, these Passatelli offer a unique taste experience, perfect for those who appreciate the true flavors of Italy.
Ideal for a comforting broth or as a standalone dish, they bring the authentic Italian dining experience right to your table.
